Cutting Mode Schematic
The ultrasonic manual cake cutter is an innovative culinary tool that uses ultrasonic technology to deliver unmatched precision in food cutting. Its compact design and advanced features transform food preparation, offering exceptional efficiency and versatility. Adding this ultrasonic handheld cutter to your commercial kitchen toolkit brings a new level of accuracy, speed, and creativity, enhancing both the flavour and presentation of your cakes.
| Specification | Details |
|---|---|
| Capacity | High cutting efficiency with single knife operation |
| Frequency | 20 kHz |
| Power Output | 2 kW per cutter |
| Input Voltage | AC 230 V, 50/60 Hz, 16 Amp |
| Cutting Length | 305 mm |
| Ultrasonic Knife Size | 305 mm × 1 pieces |
| Cutter Material | Titanium (Food Grade) |
| Total Power Consumption | 2 kW |
| Maximum Cutting Height | Half-70mm |
| Cutter Type | Half Wave |
| Machine Weight | Approx 35 kg |
❑ Entry-level ultrasonic cutter
❑ Average speed: about 10-60 products per hour
❑ Friendly and easy operation
❑ Reliable and durable ultrasonic machine
❑ Increased quality and labour saving enhance capacity Improved portion quality and consistency
Round Cake
Pizza
Round Cheese
Other Round Baking Products
